{"id":11759,"date":"2018-05-03T08:58:54","date_gmt":"2018-05-03T07:58:54","guid":{"rendered":"https:\/\/www.next-food.net\/?p=11759"},"modified":"2023-04-20T14:21:53","modified_gmt":"2023-04-20T13:21:53","slug":"insecte-comestible-recette-tacos-aux-vers-de-bambou","status":"publish","type":"post","link":"https:\/\/www.next-food.net\/fr\/insecte-comestible-recette-tacos-aux-vers-de-bambou\/","title":{"rendered":"Insecte Comestible Recette Tacos aux Vers de Bambou Comestibles"},"content":{"rendered":"<h1 class=\"entry-title\">Tacos aux Vers de Bambou Comestibles une Recette Insecte Comestible<\/h1>\n<figure id=\"attachment_10213\" aria-describedby=\"caption-attachment-10213\" style=\"width: 300px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/www.next-food.net\/wp-content\/uploads\/2018\/04\/Tacos-bamboo-e1523521775249.jpg\"><img decoding=\"async\" class=\"wp-image-10213 size-medium\" src=\"https:\/\/www.next-food.net\/wp-content\/uploads\/2018\/04\/Tacos-bamboo.jpg\" alt=\"edible insects, edible insect,cricket powder,cricket flour, entomophagy, insects recipes, edible insects recipes, eat insect, buy insects, silk pupae, edible black scorpion, bamboo worms\" width=\"300\" height=\"200\" title=\"\"><\/a><figcaption id=\"caption-attachment-10213\" class=\"wp-caption-text\">Tacos Recette Insecte Comestible<\/figcaption><\/figure>\n<h2>INGR\u00c9DIENTS<\/h2>\n<ul>\n<li>1o Coquilles de Tacos<\/li>\n<li>125 g de Vers de Bambou Comestibles\u00a0https:\/\/www.next-food.net\/fr\/produit\/vers-de-bambou-omphisa-fuscidentalis\/<\/li>\n<li>1 cuill\u00e8re d\u2019huile d\u2019olive.<\/li>\n<li>2 ciboule<\/li>\n<li>1 petit oignon<\/li>\n<li>3 Limes<\/li>\n<li>1 Tomate<\/li>\n<li>1 Laitue<\/li>\n<li>1 m\u00e9lange d\u2019\u00e9pices Taco 30g<\/li>\n<li>1-2 chili (si vous aimez \u00e9pic\u00e9)<\/li>\n<li>150 g de fromage r\u00e2p\u00e9<\/li>\n<\/ul>\n<h2 class=\"except-mobile\">DIRECTIONS<\/h2>\n<ol>\n<li>Nous allons faire un pico de gallo.<\/li>\n<li>M\u00e9langez dans un bol la ciboule finement hach\u00e9, l\u2019oignon \u00e9minc\u00e9 finement, la tomate en d\u00e9s\u00a0sans graines ajouter le jus de 3 lime. Ajouter le piment finement hach\u00e9. Seulement si vous aimez la nourriture \u00e9pic\u00e9e. Laisser reposer dans le r\u00e9frig\u00e9rateur.<\/li>\n<li>hach\u00e9 la laitue et garder sur le c\u00f4t\u00e9.<\/li>\n<li>Dans une po\u00eale, faire chauffer l\u2019huile d\u2019olive. Ajouter les insectes comestibles Vers de \u00a0Bamboo et remuer pendant une minute.<\/li>\n<li>Ajouter le m\u00e9lange d\u2019\u00e9pices Taco dans 1 tasse d\u2019eau et verser dans la po\u00eale. Laisser mijoter pendant 2\/3 min jusqu\u2019\u00e0 ce que la sauce \u00e9paississe. Gardez sur le c\u00f4t\u00e9.<\/li>\n<li>Chauffez les coquilles Tacos avec les directions de l\u2019emballage.<\/li>\n<li>Remplir les Tacos dans cet ordre: Vers de Bambou Comestibles, Laitue D\u00e9chiquet\u00e9e, Pico de Gallo et le Fromage R\u00e2p\u00e9.<\/li>\n<\/ol>\n<p class=\"r\">Bon App\u00e9tit!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tacos aux Vers de Bambou Comestibles une Recette Insecte Comestible INGR\u00c9DIENTS 1o Coquilles de Tacos 125 g de Vers de Bambou Comestibles\u00a0https:\/\/www.next-food.net\/fr\/produit\/vers-de-bambou-omphisa-fuscidentalis\/ 1 cuill\u00e8re d\u2019huile d\u2019olive. 2 ciboule 1 petit oignon 3 Limes 1 Tomate 1 Laitue 1 m\u00e9lange d\u2019\u00e9pices Taco 30g 1-2 chili (si vous aimez \u00e9pic\u00e9) 150 g de fromage r\u00e2p\u00e9 DIRECTIONS Nous [&#8230;]\n","protected":false},"author":16,"featured_media":10214,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[388],"tags":[],"class_list":["post-11759","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-fr"],"_links":{"self":[{"href":"https:\/\/www.next-food.net\/fr\/wp-json\/wp\/v2\/posts\/11759","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.next-food.net\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.next-food.net\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.next-food.net\/fr\/wp-json\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/www.next-food.net\/fr\/wp-json\/wp\/v2\/comments?post=11759"}],"version-history":[{"count":1,"href":"https:\/\/www.next-food.net\/fr\/wp-json\/wp\/v2\/posts\/11759\/revisions"}],"predecessor-version":[{"id":21127,"href":"https:\/\/www.next-food.net\/fr\/wp-json\/wp\/v2\/posts\/11759\/revisions\/21127"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.next-food.net\/fr\/wp-json\/wp\/v2\/media\/10214"}],"wp:attachment":[{"href":"https:\/\/www.next-food.net\/fr\/wp-json\/wp\/v2\/media?parent=11759"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.next-food.net\/fr\/wp-json\/wp\/v2\/categories?post=11759"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.next-food.net\/fr\/wp-json\/wp\/v2\/tags?post=11759"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}